Do you want to immerse yourself in a unique experience?

Do you want to immerse yourself in a unique experience?

Get a SPA BONUS for two people
Sharp Easy Bobet, the best professional sharpener on the market

Sharp Easy Bobet, the best professional sharpener on the market

Quality in a professional sharpener
The best carrycots and buckets for professionals

The best carrycots and buckets for professionals

Professional carrycots and buckets
IMPOTUSA presents the new range of TIGER GRIP safety shoe covers at SICUR

IMPOTUSA presents the new range of TIGER GRIP safety shoe covers at SICUR

IMPOTUSA presents the new range of TIGER GRIP safety shoe covers at SICUR
MESH GLOVES WHY DO YOU NEED THEM?

MESH GLOVES WHY DO YOU NEED THEM?

The importance of protection and occupational safety
The importance of safety footwear

The importance of safety footwear

It is an essential element to avoid damage to the worker's feet.
IMPOTUSA becomes part of ASEPAL

IMPOTUSA becomes part of ASEPAL

The association of personal protective equipment companies from which you will work to guarantee occupational safety
Meet the new ROASTEASY stainless steel mesh

Meet the new ROASTEASY stainless steel mesh

ROASTEASY GRILLING MESH Innovative stainless mesh for roasting meats and fish
Safety boots: The importance of comfort

Safety boots: The importance of comfort

If you have problems with the supply of safety items for workers in your business and industry, or are looking for a safe supply of items and implements for work, such as safety clothing, boots and shoes, Impotusa is your solution.
Work safety clothing: Featured garments for the food sector

Work safety clothing: Featured garments for the food sector

The importance of security The causes of poisoning in a restaurant can be due to multiple possibilities, from the use of products in poor condition to the use of cooking techniques at low temperatures or with very brief cooking, when foods contain harmful bacteria that enhance the disease. Although, the most common cause, unfortunately, is the lack of hygiene and cleanliness. Something we take for granted in a restaurant where food is handled for human consumption. The chef's hat, for example, is not a whim. It is a fundamental element to ensure correct hygiene and food safety.
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