AUTOMATIC SAUSAGE SLICER C-50B

AUTOMATIC SAUSAGE SLICER C-50B

932820

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FEATURES:

  • Cut from 3 cm.
  • Ideal machine for cutting cured chorizo, black pudding, etc., in natural or synthetic (artificial) casing, tied or twisted, as well as frozen or tied portioned products.
  • Possibility of selecting the length of the portion in untied product.
  • Speed: Up to 200 cuts per minute depending on the length of the portioning.
  • Product input speed selector.
  • Cutting precision.
  • Safety guards in the cutting area.
  • Completely built in AISI 304 18/8 Stainless Steel.
  • Variable speed sealed electronic motors from 60 to 150 v.
  • Adjustment of the width between drag strips to adapt to the caliber of the sausage with a maximum of 40 mm.
  • Electronic control panel integrated in the same machine.
  • Swivel castors in stainless steel with total blocking and adjustable in height.
  • Trays Adaptable to the table for product input and output.
  • Operation voltage 12/18/24 v.

LOCATION MEASURES:

  • Length: 750mm.
  • Width: 850mm.
  • Height (adjustable): 1,050 mm.
  • Machine weight: 125 Kg.